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: Broccoli Noodle Stir-Fry Recipe
| Recipe Detail | ||
| Noodle Recipes "1 3-ounce package chicken-flavored Ramen noodles 1 cup warm water 2/3 cup cold water 2 teaspoons cornstarch 1-1/2 teaspoons reduced-sodium soy sauce 1 teaspoon rice wine or white vinegar 1/4 teaspoon crushed red pepper 1 tablespoon toasted sesame oil 1 tablespoon cooking oil 4 cups broccoli flowerets Bias-sliced carrots (optional) " "1. Break noodles into pieces; reserve seasoning packet. Place noodles in a 1-quart microwave-safe casserole. Add the 1 cup warm water. Micro-cook, uncovered, on 100% power (high) for 2 to 3 minutes or until noodles are softened, stirring twice; drain. 2. For sauce, in a small bowl combine seasoning packet, 2/3 cup cold water, cornstarch, soy sauce, vinegar, and red pepper. Set aside. In a large skillet heat sesame and cooking oil over medium-high heat. Add broccoli; stir-fry for 3 to 4 minutes or until crisp-tender. Stir sauce; add sauce and noodles to skillet. Cook and stir until bubbly; cook and stir 1 minute more. Makes 4 to 6 side-dish servings. " | ||
